Our organic light blue agave nectar has a neutral flavor. It adds sweetness without flavor, making it ideal for hot and cold beverages, baking, and desserts.
And organic raw blue agave nectar has a richer flavor. It is produced at temperatures below 113℉ to protect the natural nutrients, so it is a perfect all-purpose sweetener for natural and raw food enthusiasts.
You can use agave for all kinds of recipes!
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