Our organic light blue agave nectar has a neutral, mild flavor. It adds sweetness without flavor, making it ideal for hot and cold beverages, baking, and desserts. A perfect substitute for sugar!
Bakery, beer, beverages, cereals, cereal bars, chocolate, dressings, functional beverages, ice cream, confectionery, tabletop, yogurt.
Our organic raw blue agave nectar has a neutral, mild flavor. It is produced at temperatures below 113℉ to protect the natural nutrients, so it is a perfect all-purpose sweetener for natural and raw food enthusiasts.
Bakery, beer, beverages, cereals, cereal bars, chocolate, dressings, functional beverages, ice cream, confectionery, tabletop, yogurt.